Maple & Walnut Pie
1 refrigerated pie crust 1 1/2 cups maple syrup 3 eggs 6 tb butter, room temp 1/3 cup sugar 1/4 cup brown sugar, packed 2 cups chopped toasted walnuts 1 tb vanilla 1/4 tsp ( or less) freshly grated nutmeg Preheat oven to 450 degrees. Prepare the pie crust in a 9-inch pie plate. Prick more »