{"id":123,"date":"2013-02-26T19:49:34","date_gmt":"2013-02-26T19:49:34","guid":{"rendered":"http:\/\/realmaplesyrup.com\/site\/?p=123"},"modified":"2013-02-26T20:20:57","modified_gmt":"2013-02-26T20:20:57","slug":"butternut-squash-w-pecans-maple-syrup","status":"publish","type":"post","link":"https:\/\/realmaplesyrup.com\/site\/butternut-squash-w-pecans-maple-syrup\/","title":{"rendered":"Butternut Squash w\/ Pecans &#038; Maple Syrup"},"content":{"rendered":"<p>4 lbs peeled, diced butternut squash<br \/>\n2\/3 c maple syrup<br \/>\n3 T butter, diced<br \/>\n1\/2 c chopped pecans<\/p>\n<p>Preheat oven to 400.  Using a 13&#215;9 pan, sprayed with cooking spray, put in butternut squash, maple syrup, butter and salt &#038; pepper to taste.  Bake for 35 minutes or until squash is tender.  Put in a serving bowl (can be mashed too) and sprinkle with pecans.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 lbs peeled, diced butternut squash 2\/3 c maple syrup 3 T butter, diced 1\/2 c chopped pecans Preheat oven to 400. Using a 13&#215;9 pan, sprayed with cooking spray, put in butternut squash, maple syrup, butter and salt &#038; pepper to taste. Bake for 35 minutes or until squash is tender. Put in a <a href=\"https:\/\/realmaplesyrup.com\/site\/butternut-squash-w-pecans-maple-syrup\/#more-'\" class=\"more-link\">more &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_links_to":"","_links_to_target":""},"categories":[4],"tags":[],"class_list":["post-123","post","type-post","status-publish","format-standard","hentry","category-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa04p3-1Z","_links":{"self":[{"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/posts\/123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/comments?post=123"}],"version-history":[{"count":2,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/posts\/123\/revisions"}],"predecessor-version":[{"id":146,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/posts\/123\/revisions\/146"}],"wp:attachment":[{"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/media?parent=123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/categories?post=123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/realmaplesyrup.com\/site\/wp-json\/wp\/v2\/tags?post=123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}